Corn Bread Crust (one Pie Topping) Recipe

The best delicious Corn Bread Crust (one Pie Topping) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Corn Bread Crust (one Pie Topping) recipe today!

Hello my friends, this Corn Bread Crust (one Pie Topping) recipe will not disappoint, I promise! Made with simple ingredients, our Corn Bread Crust (one Pie Topping) is amazingly delicious, and addictive, everyone will be asking for more Corn Bread Crust (one Pie Topping).

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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Corn Bread Crust (one Pie Topping).

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Ingredients & Directions


1 c Flour — all purpose
1 c Cornmeal — white or yellow
Stone-ground
2 tb Sugar
1 tb Baking powder
1 ts Salt
1 Egg, lightly beaten
1 c Milk
3 tb Vegetable oil

Measure the flour, cornmeal, sugar, baking powder, and salt into a mixing
bowl; blend well. Stir together the egg, milk, and oil and mix into the ry
ingredients just until combined. Cover and chill.


Yields
4 Servings

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