The best delicious Corn Bread (gordon) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Corn Bread (gordon) recipe today!
Hello my friends, this Corn Bread (gordon) recipe will not disappoint, I promise! Made with simple ingredients, our Corn Bread (gordon) is amazingly delicious, and addictive, everyone will be asking for more Corn Bread (gordon).
What Makes This Corn Bread (gordon) Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Corn Bread (gordon).
Ready to make this Corn Bread (gordon) Recipe? Let’s do it!
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1 1/2 c Yellow corn meal,
1/2 c Whole wheat flour,
1 16 ounce can cream style
Corn
1 Table spoon baking powder
3/4 c Milk, dairy or soy
Egg replacer to equal 1 egg
FOR MEXICAN STYLE ADD
1/4 c Diced bell pepper
2 tb Diced onion
1 To 2 tablespoons diced
Jalapeno peppers
1/3 c Grated fat free cheese
(optional)
bake at 350 farenheit for about 20 minutes for muffins or 30+ minutes
for a pan of corn bread (spray pan with non stick coating or use
lecithin/oil mix)
Yields
1 Servings
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