Corn Bread Recipe

The best delicious Corn Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Corn Bread recipe today!

Hello my friends, this Corn Bread recipe will not disappoint, I promise! Made with simple ingredients, our Corn Bread is amazingly delicious, and addictive, everyone will be asking for more Corn Bread.

What Makes This Corn Bread Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Corn Bread.

Ready to make this Corn Bread Recipe? Let’s do it!

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Ingredients & Directions


2 c Bake it all mix;do not pack
1 Egg
1 c Sour milk*
1/4 c Sugar
1 c Cornmeal
1/2 ts Baking soda

*To make sour milk, place 1 Tablespoon vinegar in measuring cup and fill to
the 1 cup mark with milk.
Break egg into bowl; beat. Stir in milk, sugar, cornmeal, Mix, and
baking soda. Stir quickly and vigorously until just mixed. Pour batter
into an 8 by 8 by 2-inch square pan, bottom rubbed with shortening. Bake in
a 425 F. oven 25 to 30 minutes. CORNMEAL MUFFINS: Pour Corn Bread Batter
into 12 greased muffin cups. Bake in a 425 F. oven about 20 minutes.

From

Yields
9 Servings

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