The best delicious Corn Bread Sticks recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Corn Bread Sticks recipe today!
Hello my friends, this Corn Bread Sticks recipe will not disappoint, I promise! Made with simple ingredients, our Corn Bread Sticks is amazingly delicious, and addictive, everyone will be asking for more Corn Bread Sticks.
What Makes This Corn Bread Sticks Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Corn Bread Sticks.
Ready to make this Corn Bread Sticks Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 1/2 c Corn-meal
1 ts Salt
1 ts Baking powder
1 tb Sugar
1/2 c Flour
1 ts Baking soda
2 c Sour milk
2 Eggs, well beaten
3 tb Melted shortening
Sift flour, measure, and sift with salt, baking soda, baking powder,
and sugar. Combine eggs, milk, and shortening. Add dry ingredients.
Beat thoroughly. Fill well-oiled corn-stick pans 2/3 full. Bake in
hot oven (425? F) 20-25 minutes. 12 servings. The Household
Searchlight – 1941
Yields
1 Servings
Leave a Reply