The best delicious Craisin Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Craisin Bread recipe today!
Hello my friends, this Craisin Bread recipe will not disappoint, I promise! Made with simple ingredients, our Craisin Bread is amazingly delicious, and addictive, everyone will be asking for more Craisin Bread.
What Makes This Craisin Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Craisin Bread.
Ready to make this Craisin Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
LISA CRAWLEY TSPN00B
2 1/4 ts Yeast
2 c Bread Flour
1 c Whole Wheat Flour
3 tb Sugar
1 1/2 ts Salt
1/3 c Milk; room temp
1/2 c Water; room temp
1/3 c Oil; room temp
2 Eggs; room temp
1 ts Walnut extract
2/3 c Dried Cranberries (craisins)
1/3 c Walnuts; chopped
1 ts Dried Orange Peel
OR Peel from one orange;grat
Place ingred. in order according to manufacturer’s directions.
For dinner rolls, use use manual cycle, remove and shape into 12 – 14
rolls. Place in greased muffin pans, cover and allow to rise til
double, about 30 min. Bake at 375 for 12-15 min. TO GLAZE: blend 1/2
c sifted powdered sugar, 1/2 tsp grated orange rind and approx. 2 ts.
OJ. FROM RED STAR YEAST AD
Yields
10 Servings
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