The best delicious Cranberry Bread Stuffing recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cranberry Bread Stuffing recipe today!
Hello my friends, this Cranberry Bread Stuffing recipe will not disappoint, I promise! Made with simple ingredients, our Cranberry Bread Stuffing is amazingly delicious, and addictive, everyone will be asking for more Cranberry Bread Stuffing.
What Makes This Cranberry Bread Stuffing Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cranberry Bread Stuffing.
Ready to make this Cranberry Bread Stuffing Recipe? Let’s do it!
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1 1/2 c Fresh cranberries
4 c Dried bread crumbs
1/2 c Melted butter
3 To 4 Tbsp granulated
-white sugar
1/2 c Finely minced onion
1/2 c Finely diced celery
1/2 ts Dried marjoram
1 ts Salt
1 ts Ground sage
ds Black pepper
ds Dried mace
ds Dried thyme
ds Dried oregano
1 Clove garlic (minced)
Puree cranberries in food processor. Place cranberry puree in
saucepan with bread cubes, butter, sugar, onion, celery, marjoram,
salt, sage, pepper, mace, thyme, oregano and garlic. Mix well and
cook over medium heat, stirring constantly, about 10 minutes. Cool
before stuffing bird or meat. Makes enough stuffing for 1 (8 – 10
pound) turkey
Yields
1 Recipe
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