The best delicious Creme De Menthe Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Creme De Menthe Pie recipe today!
Hello my friends, this Creme De Menthe Pie recipe will not disappoint, I promise! Made with simple ingredients, our Creme De Menthe Pie is amazingly delicious, and addictive, everyone will be asking for more Creme De Menthe Pie.
What Makes This Creme De Menthe Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Creme De Menthe Pie.
Ready to make this Creme De Menthe Pie Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1/4 c Butter or margarine 3 tb White cr?me de cocoa
1 1/2 c Chocolate cookie crumbs 3 tb Green cr?me de menthe
3 tb Sugar 1 c Chilled heavy cream, whipped
3 c Miniature marshmallows Chocolate curls
1/2 c Milk or light cream
1. In a 9-inch, heat-resistant, non-metallic pie pan, melt butter
in Microwave Oven 1 minute.
2. Combine cookie crumbs and sugar in a small bowl until well blended.
3. Stir cookie mixture into butter.
4. Press mixture onto bottom and sides of pie pan.
5. Heat, uncovered, in Microwave Oven 2 minutes or until crust
has a crunchy texture. Allow to cool while preparing filling.
6. In a large, heat-resistant, non-metallic bowl, combine marsh-
mallows and
milk.
7. Heat, uncovered, in Microwave Oven 2 minutes or until marshmallows
begin to puff. Stir to blend. If not completely melted, return to
Microwave Oven for an additional 10 to 15 seconds.
8. Stir in cr?me de cocoa and cr?me de menthe.
9. Chill until thickened but not set, about 20 minutes.
10. Fold in whipped cream.
11. Pour mixture into crust.
12. Refrigerate at least 4 hours.
13. Serve garnished with chocolate curls.
Yields
8 servings
Leave a Reply