The best delicious Peanut Butter Cream Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Peanut Butter Cream Pie recipe today!
Hello my friends, this Peanut Butter Cream Pie recipe will not disappoint, I promise! Made with simple ingredients, our Peanut Butter Cream Pie is amazingly delicious, and addictive, everyone will be asking for more Peanut Butter Cream Pie.
What Makes This Peanut Butter Cream Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Peanut Butter Cream Pie.
Ready to make this Peanut Butter Cream Pie Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
-CRUST-
2 c Crushed oreo cookies
1/4 c Butter,melted
FILLING
1 pk 8 oz. cream cheese,
1 x At room temperature
1 1/3 c Powdered sugar
2/3 c Creamy peanut butter
1 c Heavy cream
1 c Heavy cream,whipped
1/2 c Salted peanuts,coarsely chop
Combine cookie crumbs and butter.Press mixture into a 9″ pie pan.Set
in freezer while you prepare the filling.
Combine cream cheese,powdered sugar and peanut butter.Beat until
smooth.Add the 1 cup cream and mix well.Fold in the whipped
cream,gently.Turn into the prepared pie crust.Sprinkle with chopped
peanuts.Place in the freezer for at least 2 hours.It can be made
several days in advance.Makes 6 to 8 servings.
Yields
8 Servings
Leave a Reply