The best delicious Creole Ginger Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Creole Ginger Cake recipe today!
Hello my friends, this Creole Ginger Cake recipe will not disappoint, I promise! Made with simple ingredients, our Creole Ginger Cake is amazingly delicious, and addictive, everyone will be asking for more Creole Ginger Cake.
What Makes This Creole Ginger Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Creole Ginger Cake.
Ready to make this Creole Ginger Cake Recipe? Let’s do it!
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2 c Boiling water
1 ts Baking soda
2/3 c Molasses
2 tb Vegetable oil
2 1/2 c Whole wheat flour
1 tb Ginger
Combine the water and soda in a bowl. Add molasses and vegetable oil. Beat
in the flour and ginger. Spoon into a greased 8 x 8 inch pan and bake at
350 F for 20-30 minutes. Good with vanilla or praline ice cream.
From
Yields
1 Servings
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