The best delicious Crisp Sugar Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Crisp Sugar Cookies recipe today!
Hello my friends, this Crisp Sugar Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Crisp Sugar Cookies is amazingly delicious, and addictive, everyone will be asking for more Crisp Sugar Cookies.
What Makes This Crisp Sugar Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Crisp Sugar Cookies.
Ready to make this Crisp Sugar Cookies Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 1/2 c C and H Granulated Sugar
1 c Shortening
– (part butter for flavor)
2 Eggs; unbeaten
3 tb Sweet or sour cream
1 ts Vanilla
1/2 ts Lemon extract
3 c All-purpose flour
1/2 ts Soda
1/2 ts Salt
Gradually add sugar to shortening, creaming until fluffy. Beat in
eggs, one at a time. Add cream and flavoring. Combine flour, soda,
and salt. Add to creamed mixture, mix well. Chill. Roll out small
amounts at a time, very thin, on lightly floured board or canvas. Cut
with various shaped cookie cutters. Place on ungreased cookie sheet.
Sprinkle with additional granulated or colored sugar. Bake in 400
degree oven 6 to 9 minutes, until golden. Makes 6 dozen medium-sized
cookies.
Reprinted with permission from _From our Private Collection_ From the
C and H Sugar Kitchen Electronic format by Karen Mintzias
Yields
72 Cookies
Leave a Reply