Crispy Almond Cake (torta Val Tellina) Recipe

The best delicious Crispy Almond Cake (torta Val Tellina) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Crispy Almond Cake (torta Val Tellina) recipe today!

Hello my friends, this Crispy Almond Cake (torta Val Tellina) recipe will not disappoint, I promise! Made with simple ingredients, our Crispy Almond Cake (torta Val Tellina) is amazingly delicious, and addictive, everyone will be asking for more Crispy Almond Cake (torta Val Tellina).

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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Crispy Almond Cake (torta Val Tellina).

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Ingredients & Directions


300 g Almonds
300 g Sugar
450 g Flour
200 g Butter
2 Eggs

Giuliano Gasali of the Grand Formosa Regent Hotel Taipei.

Mix all together. Spread in oven pan (about 1 cm high) Cook in oven
180 C for 30 mins


Yields
6 servings

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