The best delicious Death By Chocolate Cake #2 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Death By Chocolate Cake #2 recipe today!
Hello my friends, this Death By Chocolate Cake #2 recipe will not disappoint, I promise! Made with simple ingredients, our Death By Chocolate Cake #2 is amazingly delicious, and addictive, everyone will be asking for more Death By Chocolate Cake #2.
What Makes This Death By Chocolate Cake #2 Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Death By Chocolate Cake #2.
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4 Eggs
1 c Sour cream
1/2 c Water
1/2 c Oil
1 pk Chocolate cake mix
1 pk Chocolate instant pudding
12 oz Semisweet chocolate chips
Confectioner’s sugar
Beat eggs, sour cream, water,and oil together in a large bowl until
thoroughly mixed. Add cake mix and pudding mix. Beat until smooth.
Stir in chocolate chips. Pour into Bundt or tube pan and bake at 350
F for 1 hour. When cool, sift powdered sugar on top of cake.
Variation: Replace 1/4 cup water with Grand Marnier. Serves 8-10.
Yields
10 Servings
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