The best delicious Death By Chocolate Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Death By Chocolate Cake recipe today!
Hello my friends, this Death By Chocolate Cake recipe will not disappoint, I promise! Made with simple ingredients, our Death By Chocolate Cake is amazingly delicious, and addictive, everyone will be asking for more Death By Chocolate Cake.
What Makes This Death By Chocolate Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Death By Chocolate Cake.
Ready to make this Death By Chocolate Cake Recipe? Let’s do it!
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4 Eggs
1 c Sour cream
1/2 c Water
1/2 c Oil
1 pk Chocolate cake mix
1 pk Chocolate instant pudding
12 oz Semisweet chocolate chips
Confectioner’s sugar
Beat eggs, sour cream, water,and oil together in a large bowl until
thoroughly mixed. Add cake mix and pudding mix. Beat until smooth.
Stir in chocolate chips. Pour into Bundt or tube pan and bake at 350
F for 1 hour. When cool, sift powdered sugar on top of cake.
Variation: Replace 1/4 cup water with Grand Marnier. Serves 8-10.
Yields
10 Servings
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