The best delicious Dilled Cucumber & Yogurt Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Dilled Cucumber & Yogurt Bread recipe today!
Hello my friends, this Dilled Cucumber & Yogurt Bread recipe will not disappoint, I promise! Made with simple ingredients, our Dilled Cucumber & Yogurt Bread is amazingly delicious, and addictive, everyone will be asking for more Dilled Cucumber & Yogurt Bread.
What Makes This Dilled Cucumber & Yogurt Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Dilled Cucumber & Yogurt Bread.
Ready to make this Dilled Cucumber & Yogurt Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 1/2 ts Dry yeast
2 2/3 c Bread flour
3/4 c Whole wheat flour
3 tb Nonfat dry milk
3/4 c Cucumber, peeled,minced
3 tb Banana, mashed
3 tb Dried dill weed
3/4 ts Salt
1/8 ts Baking soda
1/2 c Nonfat plain yogurt
1/2 c Water
Source: The Best Low-Fat, No-Sugar Bread Machine Cookbook Ever
Add all ingredients in the order suggested by mfg. of bread machine.
Process on basic bread cycle according to the mfg. directions.
Per (1oz) serving: 75 Calories, 3gr. Fat; .2mg. Cholesterol; 4%
Calories from fat.
From the recipe files of suzy@bestweb.net
Yields
1 Loaf
Leave a Reply