The best delicious Double Chocolate Refrigerator Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Double Chocolate Refrigerator Cookies recipe today!
Hello my friends, this Double Chocolate Refrigerator Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Double Chocolate Refrigerator Cookies is amazingly delicious, and addictive, everyone will be asking for more Double Chocolate Refrigerator Cookies.
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Double Chocolate Refrigerator Cookies.
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2 3/4 c All-purpose flour
1/2 ts Baking powder
1/2 ts Salt
1/4 ts Baking soda
1/4 ts Cinnamon
1 c Butter or margarine —
Softened
1 c Sugar
1 c Packed brown sugar
4 oz Semisweet chocolate —
Melted
1 Egg
1 ts Vanilla extract
2 c Semisweet chocolate mini
Chips
Combine flour, baking powder, salt, soda and cinnamon; set aside. Cream
butter or margarine and sugars. Beat in melted chocolate, egg and vanilla
until light and fluffy. Stir in flour mixture and chocolate chips just
until blended. Shape into three 8″ rolls. If dough is too soft, chill
slightly before rolling. Wrap in waxed paper or plastic wrap and then with
aluminum foil. chill several hours or overnight. Preheat oven to 375
degrees. Cut rolls into 1/4″ slices with sharp knife. Bake on ungreased
baking sheet 8 to 10 minutes. Cool on wire rack. Note: If rolls are
wrapped tightly, they will keep refrigerated for a week to 10 days or
frozen for 2 months.
Yields
96 Servings
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