Dried Tomato & Rosemary Bread Recipe

The best delicious Dried Tomato & Rosemary Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Dried Tomato & Rosemary Bread recipe today!

Hello my friends, this Dried Tomato & Rosemary Bread recipe will not disappoint, I promise! Made with simple ingredients, our Dried Tomato & Rosemary Bread is amazingly delicious, and addictive, everyone will be asking for more Dried Tomato & Rosemary Bread.

What Makes This Dried Tomato & Rosemary Bread Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Dried Tomato & Rosemary Bread.

Ready to make this Dried Tomato & Rosemary Bread Recipe? Let’s do it!

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Ingredients & Directions

2/3 c water
2 tb snipped dried tomatoes,
1 unsalted, not packed in oil
1 tb olive or vegetable oil
3/4 ts salt
2 c bread flour
3 tb nonfat dry milk powder
2 ts granulated sugar
1/2 ts dried rosemary, crushed
1/2 ts paprika
1 1/2 ts bread machine yeast

Make according to machine directions, but add the tomatoes with the
water. Per serving: 106 cal., 4g pro., 19g carb., 2g (14%) fat, 1 mg
199 mg sod., 0g fiber.
Courtesy of:

Kathleen’s Recipe Swap Page recipes@ilos.net

10 servings

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