The best delicious Dutch Apple Pie Jam recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Dutch Apple Pie Jam recipe today!
Hello my friends, this Dutch Apple Pie Jam recipe will not disappoint, I promise! Made with simple ingredients, our Dutch Apple Pie Jam is amazingly delicious, and addictive, everyone will be asking for more Dutch Apple Pie Jam.
What Makes This Dutch Apple Pie Jam Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Dutch Apple Pie Jam.
Ready to make this Dutch Apple Pie Jam Recipe? Let’s do it!
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3 1/2 c Prepared fruit, about 1 lb
-Granny Smith or other
-apples
1/2 c Raisins
1 c Water
1/3 c Lemon juice
1 ts Ground cinnamon
1/4 ts Ground allspice
4 1/2 c Granulated sugar (remember I
-used 1/2 that)
1 c Firmly packed brown sugar
1/2 ts Butter
1 Pouch liquid pectin
Peel and core apples. Measure 2 cups prepared apples into large saucepan.
Add raisins, water, lemon juice, cinnamon, and allspice. Mix sugars into
fruit mixture in saucepan. Add margarine. Place saucepan over high heat and
stier until mixture comes to a full boil. Boil hard for one minute,
stirring constantly. Remove from eat. Add Pectin. Stir and skim for 5
minutes to prevent floating fruit. Pour quickly into warm , sterilized
jars.
Yields
1 Servings
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