The best delicious Easy Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Easy Cheesecake recipe today!
Hello my friends, this Easy Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our Easy Cheesecake is amazingly delicious, and addictive, everyone will be asking for more Easy Cheesecake.
What Makes This Easy Cheesecake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Easy Cheesecake.
Ready to make this Easy Cheesecake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
2 c Cottage cheese, 1% fat
3/4 c Frozen egg substitute —
Thawed
1/2 c Light cream cheese
1/2 c Sugar
1/4 ts Vanilla extract
1/3 c Vanilla yogurt, lowfat
1 tb Sugar
1/8 ts Lemon juice
Preheat oven to 300 degrees; coat a 9-inch pie plate with nonstick cooking
spray. Combine cottage cheese, egg substitute, cream cheese, 1/2 cup sugar
and vanilla extract in a blender container; cover and process until smooth.
Pour mixture into prepared pan and bake for 35 minutes, or until edges are
set. Combine yogurt, 1 tablespoon sugar and lemon juice; stir well. Spread
evenly over cheesecake. Bake for an additional 5 minutes. Cool for 15
minutes. Cover and chill for at least 2 hours. Garnish with mint leaves, if
desired. (146 calories, 3.1g fat, 19% calories from fat)
Yields
8 Servings
Leave a Reply