Meat-ze-pie Dot Bartlett Recipe

The best delicious Meat-ze-pie Dot Bartlett recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Meat-ze-pie Dot Bartlett recipe today!

Hello my friends, this Meat-ze-pie Dot Bartlett recipe will not disappoint, I promise! Made with simple ingredients, our Meat-ze-pie Dot Bartlett is amazingly delicious, and addictive, everyone will be asking for more Meat-ze-pie Dot Bartlett.

What Makes This Meat-ze-pie Dot Bartlett Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Meat-ze-pie Dot Bartlett.

Ready to make this Meat-ze-pie Dot Bartlett Recipe? Let’s do it!

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Ingredients & Directions


1 lb Ground beef
2/3 c Evaporated milk; 6 oz
1/2 c Bread crumbs
1/2 ts Garlic powder; salt
1/2 ts Salt
1/3 c Tomato paste; or katsup
2 oz Mushrooms;sliced opt.
1 c Cheddar cheese;sharp shred
1/4 ts Oregano
2 tb Parmesan cheese; grated
1/2 pk Pepperoni; opt

DIRECTIONS ——————— ~—
Combine ground meat with milk, bread crumbs, and garlic. Press into shape
of pie plate (9 in) Spread tomato paste over meat . (optional, place
pepperoni over this) Top with cheddar cheese, (or mottzerella) , sprinkle
with oregano, then parmesan cheese. bake at 375 for about 25 min.

From


Yields
1 Servings

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