The best delicious Easy No-beat Fudge recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Easy No-beat Fudge recipe today!
Hello my friends, this Easy No-beat Fudge recipe will not disappoint, I promise! Made with simple ingredients, our Easy No-beat Fudge is amazingly delicious, and addictive, everyone will be asking for more Easy No-beat Fudge.
What Makes This Easy No-beat Fudge Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Easy No-beat Fudge.
Ready to make this Easy No-beat Fudge Recipe? Let’s do it!
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-Nancy Speicher DPXX20A
1 1/3 c Sugar
2/3 c Evaporated milk (small can)
3 tb Butter or margarine
3 pk Semi-sweet chocolate pieces
-6 oz each
3 c Miniature marshmallows
1/2 c Chopped walnuts
1/2 c Candied cherries; halved
1. Combine sugar, milk and butter or margarine in a
medium-size heavy saucepan; heat to boiling over
medium heat, stirring constantly; cook for 6 minutes,
or until candy thermometer reaches 227F.
2. Remove from heat; add chocolate pieces and
marshmallows; stir until chocolate and marshmallows
are melted and mixture is smooth; quickly stir in
walnuts and cherries.
3. Spoon into buttered 8x8x2″ pan; let stand until
set; cut into squares. You may press this fudge into
tiny tart pans, then decorate with nuts.
Makes about 3 pounds.
From Family Circle 11/72 Homemade Candies
From
Yields
1 Servings
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