The best delicious Eggnog Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Eggnog Cake recipe today!
Hello my friends, this Eggnog Cake recipe will not disappoint, I promise! Made with simple ingredients, our Eggnog Cake is amazingly delicious, and addictive, everyone will be asking for more Eggnog Cake.
What Makes This Eggnog Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Eggnog Cake.
Ready to make this Eggnog Cake Recipe? Let’s do it!
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1 pk Plus Yellow Cake Mix
1/4 c Oil
3 x Eggs
1 c Whipping cream
1/4 c Rum
1/2 ts Nutmeg
-GLAZE-
1/3 c Sugar
1/3 c Cutter
2 tb Rum
1/8 ts Nutmeg
2 tb Water
Heat to 350F. Grease and flour 12 cup fluted tube pan. Blend cake
ingredients until moistened. Beat 2 min. at highest speed. Pour into pan.
Bake for 30-35 minutes. In small saucepan, heat sugar, nutmeg, butter and
water until mix boil and sugar is melted. Remove from heat and add rum.
Pour 1/2 of glaze around edges of hot cake. Cool upright in pan 5 min. then
turn onto serving plater. Pour remaining glaze over top of cake.
From
Yields
10 Servings
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