The best delicious Egyptian Orange Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Egyptian Orange Cake recipe today!
Hello my friends, this Egyptian Orange Cake recipe will not disappoint, I promise! Made with simple ingredients, our Egyptian Orange Cake is amazingly delicious, and addictive, everyone will be asking for more Egyptian Orange Cake.
What Makes This Egyptian Orange Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Egyptian Orange Cake.
Ready to make this Egyptian Orange Cake Recipe? Let’s do it!
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1/2 c Sugar
1/4 c Unsalted Butter; softened
1 Egg
1/2 ts Vanilla
1 c Flour
1/2 ts Baking Soda
1/2 ts Baking Powder
1/8 ts Nutmeg
1/2 c Buttermilk; at room
-temperature
1/2 c Raisins
1/2 c Walnuts
1/2 lg Orange; in chunks
Preheat oven to 375. Butter and flour a 9-inch round cake pan.
Cream sugar, butter, and egg. Add vanilla. Add flour, baking soda, baking
powder, and nutmeg. In a food processor or grinder, finely grind the
raisins, nuts, and orange (peel and all), and buttermilk. Add to batter.
Bake 40 minutes. When completely cool, invert on plate and frost with
chocolate glaze.
Yields
1 Servings
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