The best delicious Eleven Layer Chocolate Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Eleven Layer Chocolate Cake recipe today!
Hello my friends, this Eleven Layer Chocolate Cake recipe will not disappoint, I promise! Made with simple ingredients, our Eleven Layer Chocolate Cake is amazingly delicious, and addictive, everyone will be asking for more Eleven Layer Chocolate Cake.
What Makes This Eleven Layer Chocolate Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Eleven Layer Chocolate Cake.
Ready to make this Eleven Layer Chocolate Cake Recipe? Let’s do it!
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–CAKE–
1 c Shortening; (1 part
-shortening &
; part
Margarine)
6 Eggs
2 c Sugar
1 c Milk
3 c Self-rising flour; sifted
2 ts Vanilla
-ICING-
7 tb Cocoa
3 c Sugar
1 Stick butter
1 ts Vanilla
1 c Canned milk; (no water)
Mix as for any layer cake, have batter a little thinner than usual. Put 4
tablespoons batter in cake pans that have been line with wax paper and
greased. Bake at 350 degrees a very short time. Just dry out, do not cook
too long or allow to get brown. Let cool partially before removing from
pans. Mix sugar and cocoa evenly. Add milk a little at a time. Add butter
and let boil in medium heat about 10 minutes. Remove from heat. Add vanilla
and let cool. it will thicken as it cools. Spread on layers. (if you want a
lot of frosting, you can double the recipe)
Yields
1 servings
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