The best delicious Fabulous Fudgecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Fabulous Fudgecake recipe today!
Hello my friends, this Fabulous Fudgecake recipe will not disappoint, I promise! Made with simple ingredients, our Fabulous Fudgecake is amazingly delicious, and addictive, everyone will be asking for more Fabulous Fudgecake.
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Fabulous Fudgecake.
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1 c Margarine
2 c Sugar
4 Eggs
1/2 c Cocoa
1 c Self-rising flour
1 ts Vanilla
1 c Chopped pecans
-ICING-
1 Box (1-lb) powdered sugar
5 tb Cocoa
1/2 c Hot water -and-
2 ts Instant coffee -or-
1/2 c Strong prepared coffee
4 tb Margarine; softened
Soften margarine to room temperature and cream in sugar. Add eggs and
blend. Add cocoa, flour and vanilla and blend well. Stir in pecans and pour
into a greased 9×13 baking dish. Bake at 300 for 45 to 55 minutes. Cool 5
minutes. Pat sides down even with the middle. For icing, mix ingredients
and spread on cake in pan. Let sit at least 4 hours before serving. Freezes
well, thaw and serve. Yield: 20 to 24 servings.
LISA FOSTER
(MRS. VINCENT, JR.)
From Traditions: A Taste of the Good Life, by the Little Rock (AR) Junior
League. Downloaded from Glen’s MM Recipe Archive,
Yields
20 Servings
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