Fantasticly Yummy Chocolate Cake Recipe

The best delicious Fantasticly Yummy Chocolate Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Fantasticly Yummy Chocolate Cake recipe today!

Hello my friends, this Fantasticly Yummy Chocolate Cake recipe will not disappoint, I promise! Made with simple ingredients, our Fantasticly Yummy Chocolate Cake is amazingly delicious, and addictive, everyone will be asking for more Fantasticly Yummy Chocolate Cake.

What Makes This Fantasticly Yummy Chocolate Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Fantasticly Yummy Chocolate Cake.

Ready to make this Fantasticly Yummy Chocolate Cake Recipe? Let’s do it!

Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.

 

Ingredients & Directions


6 oz Butter
7 1/2 oz Caster sugar
3 lg Eggs
3 Dessert spoons cocoa powder
6 Dessert spoons hot water
6 oz Self raising flour
Filling/Topping:
6 oz Icing sugar
3 oz Butter
Vanilla
3 oz Good’chocolate

Mix the cocoa and the water till you get a gorgeous choclatey
mixture.Leave to cool. Cream the marj and the sugar till creamy and
fluffy. Beat the eggs and then slowly add to the fat/sugar mix Add
the cocoa stuff, then fold in the flour. Bake in two lined 7inch cake
tins for 20-25 mins at 375F until firm (and risen)

Meanwhile lick the bowl!!!!! No!! I mean; Meanwhile cream the butter
and melt the choc in a bowl over a pan of hot water or in the
microwave, whatever takes your fancy Mix the choclate into the butter
and then add the icing sugar, leave this to cool a bit, but don’t
chill!!!!! Incidentaly I use Lindts 70% cocoa solids choc to make the
topping filling stuff, the higher the cocoa solids the more *wow*
this is!!! When the cakes have cooled sandwich the whole lot together
with about half the filling stuff and then plaster the rest on the
top. And thats it. I had to make three at the weekend because people
kept comming and complaing that they hadn’t had a bit and someone
else had eaten the last bit, you have been warned!!! 🙂

Cake:

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

Yields
1 Servings

Leave a Reply

Your email address will not be published. Required fields are marked *