The best delicious Fantasy Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Fantasy Cheesecake recipe today!
Hello my friends, this Fantasy Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our Fantasy Cheesecake is amazingly delicious, and addictive, everyone will be asking for more Fantasy Cheesecake.
What Makes This Fantasy Cheesecake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Fantasy Cheesecake.
Ready to make this Fantasy Cheesecake Recipe? Let’s do it!
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2 c Vanilla-flavored yogurt
-cheese (or 1 cup plain and
-1 cup vanilla)
2 -(up to)
4 tb Sugar (optional)
1 tb Cornstarch (optional)
2 Eggs; lightly beaten (or 1
-egg and 2 whites)
From: JMB275@EMAIL.PSU.EDU (Jill BANKUS)
Date: Tue, 25 Jun 1996 18:38:22 -0500
[This incredibly delicious, rich-tasting cheesecake has only 80 calories
per slice!]
Combine yogurt cheese, sugar and cornstarch. Add eggs and mix gently with a
fork or wire whisk. Pour into an 8-inch pie pan or 7-inch springform pan.
Bake in a pre-heated 325 degree oven for 20 to 25 minutes (pie pan) or 55
minutes (springform). Cool slightly and refrigerate, uncovered, for 24
hours. Serves 8.
Note: The cheesecake will be firmer if you drain the yogurt up to 24 hours
and/or add cornstarch. Yogurt cheese may be kept in a covered container in
the refrigerator until you have enough for the recipe.
FATFREE DIGEST V96 #176
From the Fatfree Vegetarian recipe list. Downloaded from Glen’s MM Recipe
Archive,
Yields
8 Servings
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