The best delicious Festive Fruit Cake Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Festive Fruit Cake Cookies recipe today!
Hello my friends, this Festive Fruit Cake Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Festive Fruit Cake Cookies is amazingly delicious, and addictive, everyone will be asking for more Festive Fruit Cake Cookies.
What Makes This Festive Fruit Cake Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Festive Fruit Cake Cookies.
Ready to make this Festive Fruit Cake Cookies Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 c Raisins
1 c Candied cherries; coarsely
-chopped
1 c Candied pineapple;coarsely
-chopped
1 c Brazil nuts;coarsely chopped
1/2 c Shortening; “golden flavour”
3/4 c Sugar, granulated
1 Egg
1 ts Vanilla
1/2 ts Almond extract
1 1/4 c Flour, all purpose
1/2 ts Baking soda
1/2 ts -Salt
Chock full of fruit and nuts, these taste like minifruit cakes Combine
fruit and nuts. Mix well. Cream shortening, sugar, egg and flavouring on
medium speed of an electric mixer until light and creamy. Combine flour,
baking soda and salt. Add to creamed mixture, beating on low speed until
blended. Stir in fruits. Mix well. Drop dough by heaping teaspoonfuls onto
greased baking sheet. Bake at 350F for 10-12 minutes or until golden.
Freezes well. MAKES: about 3 DOZEN COOKIES
From
Yields
36 Servings
Leave a Reply