The best delicious French Herb Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this French Herb Bread recipe today!
Hello my friends, this French Herb Bread recipe will not disappoint, I promise! Made with simple ingredients, our French Herb Bread is amazingly delicious, and addictive, everyone will be asking for more French Herb Bread.
What Makes This French Herb Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this French Herb Bread.
Ready to make this French Herb Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
-FOR 1 1/2 LB. LOAF-
7/8 c (7 oz.) water
1 tb Vegetable oil; (I used
-Canola)
1 Egg
3/4 ts Salt; optional
1 tb Sugar
1/8 ts Garlic powder
1/8 ts Italian seasoning
1/3 ts Oregano; dried
1/3 ts Basil; dried
1/3 ts Thyme; dried
1 tb Parmesan cheese; grated
3 c Bread flour
2 1/2 tb Dry milk powder
1 1/2 ts Rapid or quick yeast
(Note: The directions said: “If using the ‘green can’ Parmesan cheese, omit
the salt.” Well, I use the ‘green can’ Parmesan cheese so omitted the salt.
Next time I shall include the salt! I do not have a way of measuring 1/3
tsp. of anything, so had to guess with the herbs……we found that my
‘guessing’ was a bit off…..I shall increase the herbs a GREAT DEAL next
time…..! Good luck!)
Yields
1 Servings
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