Frozen Bread Caramel Rolls Recipe

The best delicious Frozen Bread Caramel Rolls recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Frozen Bread Caramel Rolls recipe today!

Hello my friends, this Frozen Bread Caramel Rolls recipe will not disappoint, I promise! Made with simple ingredients, our Frozen Bread Caramel Rolls is amazingly delicious, and addictive, everyone will be asking for more Frozen Bread Caramel Rolls.

What Makes This Frozen Bread Caramel Rolls Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Frozen Bread Caramel Rolls.

Ready to make this Frozen Bread Caramel Rolls Recipe? Let’s do it!

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Ingredients & Directions

2 ea Loaves froz bread (16 oz ea)
4 oz Butterscotch or vanilla
Pudding mix NOT instant
1/2 c To 1c brown sugar, packed
2 tb Milk
1/2 c Butter or margerine
1 ts Cinnamon

Thaw frozen bread. Break up one loaf in bottom of 9×13 pan. Melt
butter and add brown sugar, pudding mix, and cinnamon. Mix all
together and pour half over bread.

Bread second loaf on top, cover and pour remaining mixture over.

Let rise in warm place until doubled in bulk, or overnight in the
frig. When risen, dough should reach the top of the pan.

Bake 30 mins at 350.

Shared by Lisa Greenwood

32 Servings

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