The best delicious Frozen Fruit Cocktail Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Frozen Fruit Cocktail Pie recipe today!
Hello my friends, this Frozen Fruit Cocktail Pie recipe will not disappoint, I promise! Made with simple ingredients, our Frozen Fruit Cocktail Pie is amazingly delicious, and addictive, everyone will be asking for more Frozen Fruit Cocktail Pie.
What Makes This Frozen Fruit Cocktail Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Frozen Fruit Cocktail Pie.
Ready to make this Frozen Fruit Cocktail Pie Recipe? Let’s do it!
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-CRUST-
1/3 c Butter
1/4 c White sugar
2 c Crushed Graham crackers
FILLING
1 cn Fruit Cocktail
As much as you would like
-coconut ( i us about 3/4
-c.)
1 pt Favorite ice cream
Crust: Cream butter tell soft, add sugar, cream thoroughly. Add cracker
crumbs, 1/2 c. at a time. Mix until blended well. Then place in 9 inch pie
plate, packing sides well. Then pack the bottom, building up sides to form
thick crust at curve of pan. Bake in hot oven (375 degrees) for 8 minutes.
Filling: While crust is baking and cooling, pour fruit cocktail in a
strainer to drain out all the juice. When crust is cool, add fruit (no
juice) to crust. Top fruit with 1 pt. of your ice cream. Then put the
coconut on the top. Then freeze and serve, will keep well for several days.
This is my Grandma’s recipe, She us to tell me that her mom use to mix
fruits for this, but she changed it for her self with the can i think it
was a big can of fruit cocktail she would use. I have only made it once i
don’t like fruit cocktail.
Yields
1 Servings
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