Frozen Peppermint Cheesecake Recipe

The best delicious Frozen Peppermint Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Frozen Peppermint Cheesecake recipe today!

Hello my friends, this Frozen Peppermint Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our Frozen Peppermint Cheesecake is amazingly delicious, and addictive, everyone will be asking for more Frozen Peppermint Cheesecake.

What Makes This Frozen Peppermint Cheesecake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Frozen Peppermint Cheesecake.

Ready to make this Frozen Peppermint Cheesecake Recipe? Let’s do it!

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Ingredients & Directions


1 1/2 c Chocolate wafer crumbs
1/4 c Sugar
1/4 c Butter or margarine
8 oz Package cream cheese, soft
14 oz Can sweetened condensed milk
1 c Crushed hard peppermint
-candy
3 dr Liquid red food coloring
2 c Whipping cream, whipped

Combine first three ingredients, firmly press onto
bottom and 1 inch up sides of a 9 inch springform pan.
Chill Beat cream cheese at high speed with an electric
mixer until fluffy. Add condensed milk, peppermint
candy, and food coloring. Beat Well. Fold in whipped
cream. Pour into prepared pan. Cover and freeze until
firm. Garnish with whipped cream, crushed and whole
peppermint candy, if desired.

From


Yields
1 9″ cake

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