The best delicious Frozen Peppermint Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Frozen Peppermint Cheesecake recipe today!
Hello my friends, this Frozen Peppermint Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our Frozen Peppermint Cheesecake is amazingly delicious, and addictive, everyone will be asking for more Frozen Peppermint Cheesecake.
What Makes This Frozen Peppermint Cheesecake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Frozen Peppermint Cheesecake.
Ready to make this Frozen Peppermint Cheesecake Recipe? Let’s do it!
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1 1/2 c Chocolate wafer crumbs 1 c Crushed hard peppermint
1/4 c Sugar -candy
1/4 c Butter or margarine 3 dr Liquid red food coloring
8 oz Package cream cheese, soft 2 c Whipping cream, whipped
14 oz Can sweetened condensed milk
Combine first three ingredients, firmly press onto bottom and 1 inch
up sides of a 9 inch springform pan. Chill
Beat cream cheese at high speed with an electric mixer until fluffy.
Add condensed milk, peppermint candy, and food coloring. Beat Well.
Fold in whipped cream. Pour into prepared pan.
Cover and freeze until firm. Garnish with whipped cream, crushed and
whole peppermint candy, if desired.
Yields
1 9″ cake
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