The best delicious Fruit Crumb Pie Topping recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Fruit Crumb Pie Topping recipe today!
Hello my friends, this Fruit Crumb Pie Topping recipe will not disappoint, I promise! Made with simple ingredients, our Fruit Crumb Pie Topping is amazingly delicious, and addictive, everyone will be asking for more Fruit Crumb Pie Topping.
What Makes This Fruit Crumb Pie Topping Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Fruit Crumb Pie Topping.
Ready to make this Fruit Crumb Pie Topping Recipe? Let’s do it!
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3/4 c Flour
3/4 c Oatmeal
2/3 c Brown sugar
1/2 ts Baking soda
1/4 ts Salt
1 ts Cinnamon
1/2 c Melted butter
Prepare your favorite fruit pie filling — cherry, blueberry, raspberry,
elderberry or raisin. Pour it into an unbaked pie shell and top it with the
following crumb mixture.
In a bowl, mix together the dry ingredients, then add the melted butter and
mix it thoroughly until all the ingredients are moistened.
Bake the pie at 425 oF for 25 to 30 minutes or until the filling boils and
the crumbs are nicely browned. This recipe makes enough crumbs for
approximately 3 pies.
Yields
1 Servings
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