The best delicious Fruitcake Coffee Ice-cream Terrine recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Fruitcake Coffee Ice-cream Terrine recipe today!
Hello my friends, this Fruitcake Coffee Ice-cream Terrine recipe will not disappoint, I promise! Made with simple ingredients, our Fruitcake Coffee Ice-cream Terrine is amazingly delicious, and addictive, everyone will be asking for more Fruitcake Coffee Ice-cream Terrine.
What Makes This Fruitcake Coffee Ice-cream Terrine Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Fruitcake Coffee Ice-cream Terrine.
Ready to make this Fruitcake Coffee Ice-cream Terrine Recipe? Let’s do it!
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2 c Finely chopped fruitcake
1 1/2 qt Coffee ice cream; softened
-slightly
Line a metal loaf pan, 9 by 5 by 3 inches, with plastic wrap, leaving a
3-inch overhang on all sides. In a bowl stir together the fruitcake and the
ice cream, spread the mixture into the loaf pan, and fold the plastic-wrap
overhang over the top. Freeze the ice-cream mixture for at least 8 hours or
overnight. Unmold the terrine onto a serving dish and serve it sliced.
Serves 8.
Yields
1 servings
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