The best delicious Fudge Chocolate Brownies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Fudge Chocolate Brownies recipe today!
Hello my friends, this Fudge Chocolate Brownies recipe will not disappoint, I promise! Made with simple ingredients, our Fudge Chocolate Brownies is amazingly delicious, and addictive, everyone will be asking for more Fudge Chocolate Brownies.
What Makes This Fudge Chocolate Brownies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Fudge Chocolate Brownies.
Ready to make this Fudge Chocolate Brownies Recipe? Let’s do it!
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2 Sticks butter
6 oz Unsweetened chocolate
4 ts Milk
3 Eggs
2 c Sugar (granulated or fine)
1 c Cake flour (important: use
-cake flour)
1 c Shredded coconut
2 c Broken (not chopped) nuts
-(optional)
From: gt6944c@prism.gatech.edu (Kaita)
Date: 2 May 1994 11:18:03 -0400
This is one of the RICHEST recipes I’ve come across.. This recipe is for 2
batches (because of the eggs…) but trust me, they’ll be eaten!!
Break up the chocolate into small pieces and melt in butter. Stir in the
milk. Beat together the eggs and sugar. Combine the chocolate and egg
mixtures. Slowly turn the cake flour into this mixture then stir in the
nuts and coconut. Pour into two brownie pans. Bake at 350 deg until the
edges are done. Freeze for at LEAST 2-3 hours for the brownies to set. It’s
better to let them freeze for a week (that’s what the second pan was for
🙂 and ENJOY!!
REC.FOOD.RECIPES ARCHIVES
/COOKIES
From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive,
Yields
32 Servings
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