The best delicious German Apple Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this German Apple Cake recipe today!
Hello my friends, this German Apple Cake recipe will not disappoint, I promise! Made with simple ingredients, our German Apple Cake is amazingly delicious, and addictive, everyone will be asking for more German Apple Cake.
What Makes This German Apple Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this German Apple Cake.
Ready to make this German Apple Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
3 EGGS 1 c OIL
2 c SUGAR 2 c FLOUR
2 tb CINNAMON 1 ts BAKING SODA
4 c PIPIN APPLES, PEELED,SLICED 1 c NUTS, CHOPPED
8 oz CREAM CHEESE 1 ts VANILLA
3 tb BUTTER 1 1/2 c POWDERED SUGAR
BEAT EGGS AND OIL IN A MIXER UNTIL FOAMY.
ADD AND MIX BY HAND, THE SUGAR, FLOUR, APPLES, CINNAMON, BAKING SODA AND
NUTS.
POUR INTO A 9X13 INCH PAN AND BAKE AT 350 FOR 45-60 MINUTES.
FOR ICING:
WITH A MIXER COMBINE AND BEAT WELL THE CREAM CHEESE, BANILLA, BUTTER AND
POWDERED SUGAR. SPREAD OVER COOLED CAKE.
Yields
8 servings
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