The best delicious German Coffee Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this German Coffee Cake recipe today!
Hello my friends, this German Coffee Cake recipe will not disappoint, I promise! Made with simple ingredients, our German Coffee Cake is amazingly delicious, and addictive, everyone will be asking for more German Coffee Cake.
What Makes This German Coffee Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this German Coffee Cake.
Ready to make this German Coffee Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
Mix as pie crust (set 1/3
c Aside)
2 c Brown sugar
2 c Flour
1 Stick butter
Beat: 2 each eggs Add: 1 teaspoon baking soda dissolved in 1 Tbsp. hot
water 1 cup sour cream 1 teaspoon vanilla 1/2 cup nuts — chopped raisins
or dates (can add, optional)
Mix first mixture with second mixture. Pour into 9×9 inch square pan.
Sprinkle 1/3 cup topping over batter. Bake at 350 F for 30 to 40 minutes.
Test with toothpick.
Yields
1 Servings
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