The best delicious Glugg Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Glugg Cake recipe today!
Hello my friends, this Glugg Cake recipe will not disappoint, I promise! Made with simple ingredients, our Glugg Cake is amazingly delicious, and addictive, everyone will be asking for more Glugg Cake.
What Makes This Glugg Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Glugg Cake.
Ready to make this Glugg Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 c Fruit from Glugg (punch) —
See recipe in file
1 c Stewed raisins — with
Juice
1 To 2 cups
1/2 c Raisins — optional
1/2 c Butter
1 c Honey or sugar
1 Eggs
1 1/2 To 2 cups
1 ts Baking soda
1 ts Baking powder
1 ts Cloves
2 ts Cinnamon
1/2 ts Allspice
1/2 ts Nutmeg
1 ts Vanilla
1/2 c Milk
Chopped walnuts
Cake flour
Combine butter and sugar. Beat in eggs. Combine Glugg drained from fruit,
milk and juice from stewed raisins to make one cup. In separate bowl
combine flour, soda, baking powder and spices. Add Glugg mix and flour mix
to butter, alternately in three parts. Add fruit, nuts and vanilla. Bake in
greased and floured TUBE pan at 350 F. for about 50 minutes.
Yields
1 Servings
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