Grandma Rampke's Easy Rhubarb Pie Recipe

The best delicious Grandma Rampke's Easy Rhubarb Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Grandma Rampke's Easy Rhubarb Pie recipe today!

Hello my friends, this Grandma Rampke's Easy Rhubarb Pie recipe will not disappoint, I promise! Made with simple ingredients, our Grandma Rampke's Easy Rhubarb Pie is amazingly delicious, and addictive, everyone will be asking for more Grandma Rampke's Easy Rhubarb Pie.

What Makes This Grandma Rampke's Easy Rhubarb Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Grandma Rampke's Easy Rhubarb Pie.

Ready to make this Grandma Rampke's Easy Rhubarb Pie Recipe? Let’s do it!

Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.

 

Ingredients & Directions


1 c Rhubarb rib, cut into 1″ 2 Eggs
Pieces 1/2 c Sugar
1/2 Pie crust 1 c Milk
1/2 c Sugar Cinnamon

Roll out and place pie crust in bottom of pie plate.
Place rhubarb over pie crust and sprinkle with 1/2 cup sugar.
Beat eggs and add 1/2 cup sugar and milk. Pour mixture over rhubarb.
Sprinkle with cinnamon.
Bake at 350 degrees for 45 minutes.


Yields
12 servings

Leave a Reply

Your email address will not be published. Required fields are marked *