The best delicious Grandma's Applesauce Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Grandma's Applesauce Cake recipe today!
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Grandma's Applesauce Cake.
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1/4 c Butter, softened 2 ts Cinnamon
3 lg Eggs 1/2 c Raisins; optional
1/2 c Unsweetened apple juice 1 Fresh apple, washed, peeled
1/2 c Unsweetened applesauce Cored & thinly sliced
2 c Unbleached white flour Topping:
2 ts Baking powder Unsweetened applesauce
1 ts Baking soda Warmed over medium heat..
In a medium sized bowl beat together until creamy – butter, eggs, apple
juice, and applesauce. Add flour, baking powder, baking soda, and
cinnamon. Beat well. Stir in raisins if desired. Oil and flour an 8 square
baking pan. Line bottom of pan, 1 layer deep, with thinly sliced apple.
Spoon batter over apples and smooth top. Bake at 350 degrees for 25 to 30
minutes or until well-browned. Invert onto a wire rack to cool, apple side
up. Serve apple side up on individual dessert plates and spoon warm
applesauce over each portion. Serves: 6 This is a recipe from SWEET AND
SUGARFREE cookbook by Karen E. Barkie.
Yields
6 servings
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