The best delicious Granedilla Fridge Tart recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Granedilla Fridge Tart recipe today!
Hello my friends, this Granedilla Fridge Tart recipe will not disappoint, I promise! Made with simple ingredients, our Granedilla Fridge Tart is amazingly delicious, and addictive, everyone will be asking for more Granedilla Fridge Tart.
What Makes This Granedilla Fridge Tart Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Granedilla Fridge Tart.
Ready to make this Granedilla Fridge Tart Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 cn Granedilla Pulp
1 pk Marie Biscuits
1 cn Sweetened Condensed Milk
1 pk Lemon Jelly
Melted Butter (or Margarine)
Crush biscuits and mix with melted butter to form pie crust. Line a the
base and sides of a pie dish with the crust mixture and press down well.
Put in the freezer to set. Make up the jelly according to the instructions
on the box. To the jelly mixture, add the condensed milk and granedilla
pulp and mix well. Pour into the pie crust and place in the refrigerator to
set.
ENJOY!!
From
Yields
12 Servings
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