The best delicious Greek Potato Pancakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Greek Potato Pancakes recipe today!
Hello my friends, this Greek Potato Pancakes recipe will not disappoint, I promise! Made with simple ingredients, our Greek Potato Pancakes is amazingly delicious, and addictive, everyone will be asking for more Greek Potato Pancakes.
What Makes This Greek Potato Pancakes Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Greek Potato Pancakes.
Ready to make this Greek Potato Pancakes Recipe? Let’s do it!
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1 Egg; beaten
2 c Coarsely shredded potatoes
1/2 pk (10 oz) frozen chopped
-spinach; thawed, well
-drained
1/2 c Crumbled feta cheese
2 tb Bread crumbs
1/8 ts Salt; or to taste
Oil for deep frying
1. In a medium bowl, beat the egg. Add the potatoes, spinach, feta cheese,
bread crumbs and salt; stir until combined.
2. Pour the oil 1/4- inch deep into a large skillet. Heat the oil over
medium- high heat until it bubbles when a little potato mixture is dropped
in. Drop the batter by tablespoonsful into the oil. Cook until golden on
bottom; turn and cook until golden on second side, about 3 minutes per
side. Drain on paper towels.
1000 Vegetarian Recipes by Carol Gelles p. 70 Macmillan, N.Y. 1996 ISBN:
0-02-542965-5
Yields
14 Servings
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