The best delicious Green Tartar Sauce recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Green Tartar Sauce recipe today!
Hello my friends, this Green Tartar Sauce recipe will not disappoint, I promise! Made with simple ingredients, our Green Tartar Sauce is amazingly delicious, and addictive, everyone will be asking for more Green Tartar Sauce.
What Makes This Green Tartar Sauce Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Green Tartar Sauce.
Ready to make this Green Tartar Sauce Recipe? Let’s do it!
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1/2 c Chopped cornichons
1/3 Chopped capers
3 md Shallots; peeled and roughly
-chopped
1 1/3 c Mayonnaise
1 ts Dijon-style mustard
3 tb Chopped dill
4 tb Chopped chives
4 tb Chopped parsley
2 ts Lemon juice
1 ts Freshly ground black pepper
1/2 c Olive oil
Subject: recipelu Good Morning American Recipes
1. Using a food processor fitted with the sharp blade, add cornichons,
capers and shallots to the work bowl. Process for a few seconds just to
combine. Add the mayonnaise, mustard, herbs, lemon juice, and pepper, and
process for 8 seconds to blend well. Open the pour spout, and with the
motor running, slowly add the oil in a stream. Remove the tartar sauce to
an air-tight container and refrigerate for twenty four hours before using
to allow flavors to develop.
Makes about 3 cups
MC
Yields
1 Servings
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