The best delicious Ham-stuffed Biscuits recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Ham-stuffed Biscuits recipe today!
Hello my friends, this Ham-stuffed Biscuits recipe will not disappoint, I promise! Made with simple ingredients, our Ham-stuffed Biscuits is amazingly delicious, and addictive, everyone will be asking for more Ham-stuffed Biscuits.
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Ham-stuffed Biscuits.
Ready to make this Ham-stuffed Biscuits Recipe? Let’s do it!
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1 tb Butter
1/4 md Onion, finely diced
1 Clove garlic, finely minced
1 lb Cooked ham, diced
1 tb Chopped fresh parsley
1 pn Thyme
1/2 c Cream Sauce (recipe
-separately)
24 Hot Biscuits (recipe
-separately), split
This is a special-event recipe. (Used e.g. at Lynda’s wedding
reception.)
1. In a cast-iron skillet, melt butter, saute onion and garlic until
golden brown.
2. Add ham and seasonings; stir in Cream Sauce and keep warm.
3. Arrange open biscuits on serving platter(s). Place a heaping
teaspoonful of ham stuffing in the center of each biscuit, close
gently, and serve at once.
Makes 24 biscuits.
Yields
24 Servings
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