The best delicious Heart Healthy Pie Crust recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Heart Healthy Pie Crust recipe today!
Hello my friends, this Heart Healthy Pie Crust recipe will not disappoint, I promise! Made with simple ingredients, our Heart Healthy Pie Crust is amazingly delicious, and addictive, everyone will be asking for more Heart Healthy Pie Crust.
What Makes This Heart Healthy Pie Crust Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Heart Healthy Pie Crust.
Ready to make this Heart Healthy Pie Crust Recipe? Let’s do it!
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2 c Unbleached flour
1/3 c Olive oil
1/4 c Water — ice cold
Preheat oven at 350. Prepare a 9″ pie pan with cooking spray and
flour. Place flour in a bowl and drizzle with oil. Use a pastry
blender to evenly distribute the oil and produce a mixture the
consistency of coarse cornmeal. Sprinkle on the water, 1 tablespoon
at a time, and continue mixing until you can gather the dough into a
ball. Roll the dough into a 11″ circle onto a floured surface.
Patch any cracks that may form, but otherwise try not to handle the
dough more than necessary. Transfer the dough to a pie plate. Trim
the dough, leaving a 1″ overhang. Crimp the overhanging dough into a
decorative edge. Chill the crust 20 minutes. Fill and bake according
to your pie recipe directions.
Yields
8 servings
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