The best delicious Herb Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Herb Bread recipe today!
Hello my friends, this Herb Bread recipe will not disappoint, I promise! Made with simple ingredients, our Herb Bread is amazingly delicious, and addictive, everyone will be asking for more Herb Bread.
What Makes This Herb Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Herb Bread.
Ready to make this Herb Bread Recipe? Let’s do it!
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1 tb Dry yeast
1/2 c Warm water
1 3/4 c White flour
1 pn Oregano
2 pn Parsley
3 pn Chives
2 tb Vegetable oil
1/4 ts Sugar
1 ts Salt
In a bowl, add yeast with the water. Stir in 1 1/2 c flour, herbs, oil,
sugar & salt. Allow to rest for 15 minutes.
Sprinkle 1/4 flour on a board & turn the dough onto it. Knead gently,
adding more flour if you need to. Let rest for 10 minutes. Knead again for
a short time.
Place dough in a 3 3/4″X7 1/2″X2″ aluminimum foil pan. Allow to proof for
20 minutes. Preheat oven to 350F & bake for 40 to 50 minutes. Allow to
cool in the pan for 5 minutes before turning out.
Anne Lerner, “Breads You Wouldn’t Believe”
From
Yields
1 Servings
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