The best delicious Herbed Garlic Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Herbed Garlic Bread recipe today!
Hello my friends, this Herbed Garlic Bread recipe will not disappoint, I promise! Made with simple ingredients, our Herbed Garlic Bread is amazingly delicious, and addictive, everyone will be asking for more Herbed Garlic Bread.
What Makes This Herbed Garlic Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Herbed Garlic Bread.
Ready to make this Herbed Garlic Bread Recipe? Let’s do it!
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3 tb Butter
3 tb Minced garlic
3 tb Olive oil
2 tb Chopped fresh rosemary or 2
-t dried
1 8-ounce loaf French Bread
-(about 20″ long) cut in
-half lengthwise.
2 tb Chopped fresh parsley
Melt 3 T butter in heavy small skilled over medium heat. Add minced garlic
and saute’ until fragrant but not brown, about 2 minutes. Remove from heat
and cool 5 minutes. Stir in 3 T olive oil and rosemary. Season mixture to
taste with salt and pepper. (Can be prepared 1 day ahead. Cover and chill.
Bring to room temperature before using.) Position rack in center of oven
and preheat to 350. Line large baking sheet with foil. Arrange bread cut
side up on prepared sheet. Brush bread generously with butter mixture.
Bake until hot and crisp, about 5 minutes. Sprinkle bread with parsley, cut
into 2-inch thick slices and serve. From
Yields
1 Servings
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