The best delicious Hilton Head Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Hilton Head Pie recipe today!
Hello my friends, this Hilton Head Pie recipe will not disappoint, I promise! Made with simple ingredients, our Hilton Head Pie is amazingly delicious, and addictive, everyone will be asking for more Hilton Head Pie.
What Makes This Hilton Head Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Hilton Head Pie.
Ready to make this Hilton Head Pie Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
9 tb Butter, room temperature
1 c Granulated sugar
3 lg Eggs, room temperature
1 ts Vanilla
1/2 c Chopped pecans
1/2 c White raisins
1/2 c Chopped peanuts
In a large mixing bowl, cream butter and sugar until light and smooth. Add
eggs, one at a time, beating well after each addition. Add vanilla. Stir in
pecans, raisins and peanuts. Pour filling into unbaked pie crust. Bake at
325 deg F for about 45 minutes or until filling is set and lightly brown.
Now I haven’t tried this recipe from Great American, but IMHO anything with
nuts in it can’t be all bad. hahaha
Yields
1 Servings
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