The best delicious Home For The Holidays Cake (whiskey Cake) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Home For The Holidays Cake (whiskey Cake) recipe today!
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Home For The Holidays Cake (whiskey Cake).
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1 1/2 c Butter
2 c Sugar
6 Eggs — beaten
3 1/2 c Flour
1 pn Salt
2 ts Baking powder
1 c Whiskey
2 ts Vanilla
1 lb Chopped pecans
Cream butter and sugar. Add eggs and mix. Sift dry ingredients and add to
butter mixture. Slowly add whiskey and vanilla. Fold in nuts. Line two
loaf pans with foil and fill 2/3 full. Bake at 300 degrees for 1 hour and
15 minutes or until done.
Yields
1 Servings
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