Homemade Biscuits Recipe

The best delicious Homemade Biscuits recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Homemade Biscuits recipe today!

Hello my friends, this Homemade Biscuits recipe will not disappoint, I promise! Made with simple ingredients, our Homemade Biscuits is amazingly delicious, and addictive, everyone will be asking for more Homemade Biscuits.

What Makes This Homemade Biscuits Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Homemade Biscuits.

Ready to make this Homemade Biscuits Recipe? Let’s do it!

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Ingredients & Directions


1 1/2 c Sifted Unbleached Flour
3 ts Baking Powder
1 ts Salt
1 1/2 ts Baking Soda *
2 tb Sugar
1/4 c Shortening, Melted
1 1/2 c Sourdough Starter

* More Baking Soda may be added if the starter is very sour.
~- ~–
Place flour in bowl, add starter in a well, then add melted shortening and
dry ingredients. Mix lightly and turn out onto a lightly floured board and
knead until the consistency of bread dough, or of a satiny finish. Pat or
roll out dough to 1/2 inch thickness, cut and put on a greased pan. Coat
all sides of biscuits with melted butter. Let rise over boiling water for
1/2 hour. Bake at 425?F for 15 to 20 minutes.


Yields
4 Servings

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